P&W Summer Jelly Drink (vegan) ☆ パイナップルとスイカのジェリードリンクの作り方

By Peaceful Cuisine · 30 min

Ingredients

Instructions

1. Cut the watermelon into bite-sized pieces and blend on the lowest speed.
2. Strain out the seeds if needed, pour into an ice cube tray and freeze.
3. Put all the pineapple jelly ingredients in a blender and blend well.
4. Transfer the mixture to a pan and heat gently over low heat until thickened.
5. Pour into serving containers and chill in the fridge until set.
6. Cut the pineapple jelly into small pieces.
7. Place the jelly pieces in glasses with the coconut milk, soy milk and maple syrup, then top with the watermelon ice cubes.

Summarized from Peaceful Cuisine's video. Watch it for the details.

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