Pasta Chips Oven

Name: Pasta Chips Oven
Total time: 40 min
Ingredients: 200 g Pasta; 3 tbsp Extra virgin olive oil; 1 tsp Italian seasoning, dried; 1 tsp Garlic powder; 20 g Parmesan cheese; Chili flake, flakes

By Cooking With Ayeh · 40 min

Ingredients

Pasta200 g
Extra virgin olive oil3 tbsp
Italian seasoning · dried1 tsp
Garlic powder1 tsp
Parmesan cheese20 g
Chili flake · flakes

Instructions

Boil the pasta in salted water according to the packet, cooking it until just past al dente.
Drain the pasta, put it in a bowl and season with olive oil, oregano, garlic powder and chilli flakes if using.
Grate in the Parmesan and mix well so the pasta is evenly coated.
For air fryer chips: preheat the air fryer, cook the pasta at 180°C (350°F) for 10–12 minutes, shaking halfway, until golden brown.
For oven chips: spread the pasta on a baking sheet lined with parchment, without overlapping, and bake at 200°C (400°F) for 17–20 minutes, depending on your oven, until golden brown.

Summarized from Cooking With Ayeh's video. Watch it for the details.

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