Peach cobbler overnight oats #recipe! #food #oats #healthy #shorts #foodie #glutenfree #breakfast

By Fit Men Cook · 10 min

Ingredients

Instructions

1. Blend the cream ingredients (almond milk, cottage cheese or Greek yogurt, and date) until smooth.
2. Mix the oats and chia in a large bowl, then stir in the blended cream.
3. Heat a nonstick skillet on medium-high, spray with cooking spray and add the frozen peaches. Cover and cook until thawed and seared at the edges.
4. Remove the lid, squeeze in the juice of 1 orange, sprinkle with cinnamon, reduce heat to low, cover and cook 2-3 more minutes until a natural syrup forms.
5. Chop the peaches in the pan with a spatula.
6. Divide the peach mixture among 4 jars, top with the oat mixture, seal and refrigerate overnight or at least 4 hours.
7. Thin with a little plant-based milk before eating if too thick.

Summarized from Fit Men Cook's video. Watch it for the details.

More recipes with

OrangeOatsCottage cheeseDatePeachAlmond milk