Empty My Fridge
Penne Arrabiata Recipe | Italian Recipe | Pasta Recipes | Chicken Pasta Recipe by Varun

Penne Arrabiata Recipe | Italian Recipe | Pasta Recipes | Chicken Pasta Recipe by Varun

By Get Curried · 30 min

Ingredients

Instructions

  1. Heat the olive oil in a pan and add the garlic, chicken strips, bell peppers, salt, chilli flakes and black pepper.
  2. Cook the chicken, then add the basil, tomato puree and simmer for 7-8 minutes.
  3. When the sauce has thickened, stir in the smoked paprika and the blanched penne.
  4. Add some of the pasta cooking water to thicken the sauce and cook for 30-40 seconds.
  5. Grate Parmesan over the top and turn off the heat.
  6. Finish with chilli flakes, black pepper, basil, olive oil and Parmesan.

Summarized from Get Curried's video. Watch it for the details.

Watch the recipe video

More recipes with

GarlicCheeseTomatoBell pepperParmesan cheeseChicken breastPenne

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.