Pepperoni Pizza | How To Make Pepperoni Pizza | My Recipe Book By Tarika Singh

By Get Curried · 30 min

Ingredients

Instructions

1. Mix the tomato puree with the salt, a dash of chilli flakes, the oregano and the chopped garlic in a bowl.
2. Bring the sauce to a simmer over medium-high heat, then reduce to low and simmer until it thickens and has reduced by about half.
3. Roll the dough into a 12-inch pizza base.
4. Stretch the dough on your work surface so it fits a 12x12-inch piece of parchment paper.
5. Spread the tomato sauce over the base.
6. Sprinkle a generous amount of mozzarella over the sauce and top with the pepperoni.
7. Bake at 250 °C for about 10 minutes.
8. Take the pizza out when the edges are lightly browned and crisp, then slice and serve.

Summarized from Get Curried's video. Watch it for the details.

More recipes with

GarlicCheeseTomatoMozzarella cheesePizza doughPepperoni