Empty My Fridge
Pepperoni Traybake Pizza #shorts #recipe #food #youtubeshorts

Pepperoni Traybake Pizza #shorts #recipe #food #youtubeshorts

By Bruno Albouze · 25 min

Ingredients

Instructions

  1. Spread the tomato sauce evenly over the par-baked pizza sheet.
  2. Sprinkle the grated parmesan and shredded mozzarella over it.
  3. Arrange the thinly sliced chorizo on top.
  4. Scatter fresh chopped oregano over the pizza.
  5. Preheat the oven to 500°F/260°C for 45 minutes with a pizza stone in the middle. Slide the pizza onto the hot stone and bake at 480°F/250–260°C for about 8 to 12 minutes. Slide it back out onto the peel or tray, cut into portions and serve.

Summarized from Bruno Albouze's video. Watch it for the details.

Watch the recipe video Open the official recipe

More recipes with

CheeseParmesan cheeseMozzarella cheeseTomato sauceChorizoPizza dough

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.