Pistachio Trompe L’Oeil #shorts #youtubeshorts #dessert #skills #

Name: Pistachio Trompe L’Oeil #shorts #youtubeshorts #dessert #skills #
Total time: 360 min
Ingredients: 200 g Almond; 760 g Butter, paste; 180 g Pistachio, paste; 50 g Dry crepes or feuilletine or gavottes; 1000 g Heavy cream; 5 g Vanilla; 550 g White chocolate; 8 g Gelatin; 8 Egg; 100 g Almond flour; 40 g Flour; 200 g Sugar; 650 g Chocolate; 5 g Food coloring

By Bruno Albouze · 360 min

Ingredients

Almond200 g
Butter · paste760 g
Pistachio · paste180 g
Dry crepes or feuilletine or gavottes50 g
Heavy cream1000 g
Vanilla5 g
White chocolate550 g
Gelatin8 g
Egg8
Almond flour100 g
Flour40 g
Sugar200 g
Chocolate650 g
Food coloring5 g

Video instructions

Follow the creator's official video for the method and cooking instructions.

Watch the recipe video Open the official recipe

More recipes with

Egg Cream Heavy cream Chocolate Almond Pistachio White chocolate

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.

Get it on Google Play Open in the web app