Polish Celeriac Salad (sałatka z selera)
Ingredients
- Celeriac1
- Apple2
- Orange juice2 tbsp
- Mayonnaise½ cups
- Heavy cream⅔ cups
- Salt½ tsp
- Pepper¼ tsp
- Dill · dried¼ tsp
Instructions
- Peel the celeriac, then shred or grate it. Put it in a bowl and toss with the lemon or orange juice.
- Peel the apples, then shred or grate them and add to the bowl.
- Whisk the mayonnaise with the heavy cream or yogurt.
- Pour the dressing over the salad, season with the salt, pepper and dried dill, and stir until well combined.
- Refrigerate for at least one hour before serving.
Summarized from Polish Housewife's video. Watch it for the details.
Cook with what's in your fridge
Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.