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Puff Pastry Nutella Donuts

Puff Pastry Nutella Donuts

By The Domestic Geek · 30 min

Ingredients

Instructions

  1. Preheat the oven to 400°F and line a baking sheet with parchment paper.
  2. Cut each puff pastry sheet into four equal squares.
  3. On each square, cut 1-inch slits along the bottom edge, spaced 1/2 inch apart.
  4. Spread Nutella across the top, leaving a 1/2-inch border at the sides.
  5. Roll the square from the top edge down into a log, join the ends to form a ring, and place it on the sheet. Repeat with the rest.
  6. Bake for about 18 to 20 minutes, until golden.
  7. Let the donuts cool, then dust with powdered sugar.

Summarized from The Domestic Geek's video. Watch it for the details.

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