Quick and Easy Chicken Stir Fry | Chef Jean-Pierre
Ingredients
- Clarified Butter or Cooking Oil2 tbsp
- Chicken breast · skinless boneless8 oz
- Zucchini1
- Bell pepper1
- Garlic · finely minced1 tbsp
- Scallion · chopped2
- Chili pepper · finely diced¼
- Cilantro · chopped¼ cups
- Asparagus · cooked
- Soy sauce3 tbsp
- Hot sauce1 dash
- Mirin3 tbsp
- Oyster sauce2 tbsp
- Rice wine vinegar2 tbsp
- Toasted sesame oil2 tbsp
- Chicken broth¼ cups
- Corn Starch diluted in Chicken Stock or Water1 tsp
- Sesame seed1 tsp
Video instructions
Follow the creator's official video for the method and cooking instructions.
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GarlicScallionBell pepperChicken breastZucchiniAsparagus
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