Quick and Easy Silken Tofu Recipe in 5 Minutes
Ingredients
- Soy sauce2 tbsp
- Sesame seed · toasted1 tbsp
- Chili flake½ tbsp
- Sesame oil1 ½ tsp
- Honey1 tsp
- MSG1 tsp
- Garlic · grated3
- Scallion · thinly sliced1
- Tofu1 packet
- Cherry tomato · halved1 cup
- Microgreen
- Rice · cooked, for serving
Instructions
- Stir the soy sauce, sesame seeds, gochugaru, sesame oil, honey, MSG, grated garlic and sliced scallion in a medium bowl.
- Set the silken tofu on a flat plate or bowl and pour the sauce over it.
- Serve right away with the cherry tomatoes and, if using, microgreens and rice.
Summarized from Tasty's video. Watch it for the details.
More recipes with
GarlicTomatoScallionRiceTofuCherry tomato
Cook with what's in your fridge
Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.