Quick & Easy Restaurant Style Nyonya Steamed Fish (Tangy) 娘惹蒸鱼 Super Easy Recipe for Beginners

Name: Quick & Easy Restaurant Style Nyonya Steamed Fish (Tangy) 娘惹蒸鱼 Super Easy Recipe for Beginners
Total time: 25 min
Ingredients: 2 Tomato, peeled; 3 cloves Garlic; 1 Shallot; 20 g Ginger; 4 Chili pepper; 5 pieces Kaffir lime; 1 ½ Tbsps of fermented bean paste; Calamansi; 1 tsp Sugar; ½ tsp Salt; 500 g Red snapper; Fish

By Spice N' Pans · 25 min

Ingredients

Tomato · peeled2
Garlic3 cloves
Shallot1
Ginger20 g
Chili pepper4
Kaffir lime5 pieces
Tbsps of fermented bean paste1 ½
Calamansi
Sugar1 tsp
Salt½ tsp
Red snapper500 g
Fish

Video instructions

Follow the creator's official video for the method and cooking instructions.

Watch the recipe video

More recipes with

Garlic Ginger Tomato Shallot Fish Kaffir lime Red snapper Calamansi

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.

Get it on Google Play Open in the web app