Quick & Easy Shanghai Fried Noodles Recipe!
Ingredients
- Pork shoulder200 g
- Cornstarch1 tsp
- Soy sauce5 tsp
- Dark soy sauce2 tsp
- Shaoxing wine1 tbsp
- Sugar
- Vegetable oil
- Shiitake mushroom1 handful
- Udon noodle
- Chicken stock120 ml
- Bok choy1–2
Video instructions
Follow the creator's official video for the method and cooking instructions.
More recipes with
MushroomShiitake mushroomBok choyPork shoulderUdon noodle
Cook with what's in your fridge
Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.