Rajasthani Kanji Vada Drink

Name: Rajasthani Kanji Vada Drink
Total time: 180 min
Ingredients: 1 tbsp Mustard seed; ½ tbsp Mustard; 2 ½ tsp Cumin; ½ tbsp Black salt; ½ tbsp Salt; 1 tsp Chili powder; ¼ tsp Turmeric; 1 ½ tbsp Yoghurt; 1 no Cinnamon; ½ tsp Heeng; 1 tsp Ghee; 1 cup Moong dal; 1 inch piece Ginger; 2 nos Chili pepper; 2 tsp Chili flake, flakes; 8 tsp Cilantro, chopped; Oil, to fry; Mint

By Kunal Kapur · 180 min

Ingredients

Mustard seed1 tbsp
Mustard½ tbsp
Cumin2 ½ tsp
Black salt½ tbsp
Salt½ tbsp
Chili powder1 tsp
Turmeric¼ tsp
Yoghurt1 ½ tbsp
Cinnamon1 no
Heeng½ tsp
Ghee1 tsp
Moong dal1 cup
Ginger1 inch piece
Chili pepper2 nos
Chili flake · flakes2 tsp
Cilantro · chopped8 tsp
Oil · to fry
Mint

Video instructions

Follow the creator's official video for the method and cooking instructions.

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