Raspberry Chocolate Tart – Bruno Albouze

Name: Raspberry Chocolate Tart – Bruno Albouze
Total time: 180 min
Ingredients: 200 g Chocolate; Almond; 100 g Butter, softened; 100 g Almond flour; 130 g Sugar; 15 g Flour; 110 g Egg; 175 g Heavy cream; 125 g Milk; 400 g Raspberry; 300 g Raspberry jam

By Bruno Albouze · 180 min

Ingredients

Chocolate200 g
Almond
Butter · softened100 g
Almond flour100 g
Sugar130 g
Flour15 g
Egg110 g
Heavy cream175 g
Milk125 g
Raspberry400 g
Raspberry jam300 g

Video instructions

Follow the creator's official video for the method and cooking instructions.

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