Rava/Suji Medu Vada

Name: Rava/Suji Medu Vada
Total time: 60 min
Ingredients: 7 tbsp Oil, for deep frying; 1 tsp Asafoetida; 1 ½ tsp Mustard seed; 1 tsp Cumin; 2 tsp Black pepper, crushed; Curry; 2 tsp Ginger, grated; 2 nos Chili pepper, chopped; 2 tsp Chili flake, flakes; 1 tsp Salt; 1 cup Semolina; Cilantro, chopped; ⅓ cups Peanut; 1 no Onion; 4–5 nos Garlic; 5–6 nos Tomato; 1 tbsp Chili powder; 2 tsp Urad dal

By Kunal Kapur · 60 min

Ingredients

Oil · for deep frying7 tbsp
Asafoetida1 tsp
Mustard seed1 ½ tsp
Cumin1 tsp
Black pepper · crushed2 tsp
Curry
Ginger · grated2 tsp
Chili pepper · chopped2 nos
Chili flake · flakes2 tsp
Salt1 tsp
Semolina1 cup
Cilantro · chopped
Peanut⅓ cups
Onion1 no
Garlic4–5 nos
Tomato5–6 nos
Chili powder1 tbsp
Urad dal2 tsp

Video instructions

Follow the creator's official video for the method and cooking instructions.

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Garlic Onion Tomato Ginger Peanut Urad dal Semolina

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