Empty My Fridge
Refreshing Homemade Ginger Ale

Refreshing Homemade Ginger Ale

De Tasty · 20 min

Ingredientes

Preparación

  1. For the syrup version: simmer the ginger, sugar and water in a saucepan over medium heat, stirring occasionally, for about 20 minutes until slightly thickened and pale gold. Strain into a glass jar, discard the solids, and cool to room temperature.
  2. For each syrup serving, mix 2 tablespoons of syrup with 1 cup of sparkling water in a 16-ounce glass. Stir in 1 tablespoon lemon juice, 1 teaspoon lime juice, and ½ teaspoon vanilla if using.
  3. For the tea version: boil the ginger and water over high heat, then reduce to low and simmer for 15 minutes. Strain into a heatproof measuring cup, discard the solids, and cool to room temperature.
  4. For each tea serving, mix ¼ cup of ginger tea with 1 cup of sparkling water in a 16-ounce glass. Stir in 1 tablespoon lemon juice and 1 to 2 tablespoons honey or maple syrup.

Resumido del vídeo de Tasty. Míralo para los detalles.

Ver el vídeo de la receta Abrir la receta oficial

Más recetas con

LimónJengibreLima

Cocina con lo que hay en tu nevera

Empty My Fridge te muestra las recetas que puedes hacer con lo que ya tienes y te avisa antes de que se estropee.