Restaurant Style Crispy Creamy Butter Pork Recipe 奶油炸肉 Chinese Crunchy Pork Chop

Name: Restaurant Style Crispy Creamy Butter Pork Recipe 奶油炸肉 Chinese Crunchy Pork Chop
Total time: 45 min
Ingredients: 280 g Pork shoulder; 1 tbsp Ginger; 2 tbsp Soy sauce; 1 tbsp Shaoxing wine; 1 White pepper; 2 tsp Salt; 2 Egg; 3 tbsp Cornstarch; ½ tbsp Vegetable oil; 5 cloves Garlic; 15 g Butter; 200 ml Evaporated milk; 2 sprigs Curry; 2 tsp Sugar

By Spice N' Pans · 45 min

Ingredients

Pork shoulder280 g
Ginger1 tbsp
Soy sauce2 tbsp
Shaoxing wine1 tbsp
White pepper1
Salt2 tsp
Egg2
Cornstarch3 tbsp
Vegetable oil½ tbsp
Garlic5 cloves
Butter15 g
Evaporated milk200 ml
Curry2 sprigs
Sugar2 tsp

Video instructions

Follow the creator's official video for the method and cooking instructions.

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Garlic Egg Ginger Pork shoulder Evaporated milk

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