Ridiculously Good Air Fryer Salmon

Name: Ridiculously Good Air Fryer Salmon
Total time: 20 min
Ingredients: 1 lb Salmon; 1 tbsp Brown sugar; 1 tsp Paprika; 1 tsp Smoked paprika; ½ tsp Chili powder; 1 tsp Onion powder; ½ tsp Garlic powder; 1 tsp Cornstarch; ¾ tsp Salt; 2–3 tsp Olive oil

By Pinch of Yum · 20 min

Ingredients

Salmon1 lb
Brown sugar1 tbsp
Paprika1 tsp
Smoked paprika1 tsp
Chili powder½ tsp
Onion powder1 tsp
Garlic powder½ tsp
Cornstarch1 tsp
Salt¾ tsp
Olive oil2–3 tsp

Instructions

Remove the skin from the salmon if it has any, and pat it mostly dry with paper towels.
Cut the salmon into cubes of 1 to 2 inches.
Mix the spices together in a small bowl.
Toss the salmon cubes in the spices and oil until coated.
Spread the salmon in the air fryer in a single layer without crowding.
Air fry at 400°F for 8 minutes.
Check that the pieces are textured and golden outside and flake easily with a fork; for medium doneness, cook 6-7 minutes instead.

Summarized from Pinch of Yum's video. Watch it for the details.

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