salmon onigiri short (鮭おにぎり）

Name: salmon onigiri short (鮭おにぎり）
Total time: 15 min
Ingredients: 3 tbsp Salmon, flakes; 2 cups Rice; 1 tbsp Sesame seed; 4 Roasted seaweed

By Japanese Cooking 101 · 15 min

Ingredients

Salmon · flakes3 tbsp
Rice2 cups
Sesame seed1 tbsp
Roasted seaweed4

Instructions

Make the salmon flakes and steamed rice following their recipes.
Mix the steamed rice, salmon flakes and sesame seeds in a bowl.
Wet your hands with water and divide the rice mixture into quarters. Press one quarter into a triangle in one hand and wrap it with a sheet of nori.

Summarized from Japanese Cooking 101's video. Watch it for the details.

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