Salt & pepper squid

Name: Salt & pepper squid
Total time: 40 min
Ingredients: 500 g Squid; 3 tsp Baking soda; 3 tsp Sugar; 70 ml Lemon; Oil for deep frying; 45 g Flour; 45 g Cornstarch; 1 tsp Baking powder; 1 tsp Black pepper, cracked; 1 tsp Salt; 1 tsp Garlic powder

By Not Quite Nigella · 40 min

Ingredients

Squid500 g
Baking soda3 tsp
Sugar3 tsp
Lemon70 ml
Oil for deep frying
Flour45 g
Cornstarch45 g
Baking powder1 tsp
Black pepper · cracked1 tsp
Salt1 tsp
Garlic powder1 tsp

Video instructions

Follow the creator's official video for the method and cooking instructions.

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