Seafood Gumbo Recipe | #SoulFoodSunday | Crock Pot Recipe

Name: Seafood Gumbo Recipe | #SoulFoodSunday | Crock Pot Recipe
Total time: 180 min
Ingredients: 1 ½ lb Chicken thigh, boneless skinless; 2 cups Chicken broth; 1 lb Andouille; 2 lb Shrimp, peeled; 1 ½ lb Crab; 1 bag Okra, frozen; 1 cup Celery; 5 cloves Garlic; 2 Bay leaf; 1 Bell pepper; 1 Onion; 5–7 sprigs Thyme; 2 cans Tomato, roasted; 2 tbsp Creole seasoning; ½ cups Vegetable oil; ½ cups Flour

By Smokin' and Grillin with AB · 180 min

Ingredients

Chicken thigh · boneless skinless1 ½ lb
Chicken broth2 cups
Andouille1 lb
Shrimp · peeled2 lb
Crab1 ½ lb
Okra · frozen1 bag
Celery1 cup
Garlic5 cloves
Bay leaf2
Bell pepper1
Onion1
Thyme5–7 sprigs
Tomato · roasted2 cans
Creole seasoning2 tbsp
Vegetable oil½ cups
Flour½ cups

Video instructions

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Garlic Onion Tomato Bell pepper Shrimp Celery Chicken thigh Crab

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