Shaved Zucchini Salad

By Feelgoodfoodie · 30 min

Ingredients

Instructions

1. Heat the oven to 400°F and line a baking sheet with parchment paper.
2. Squeeze as much liquid as you can out of the grated zucchini using a kitchen towel, then discard the liquid. You should have about 1 cup of packed zucchini.
3. Put the dried zucchini in a medium bowl and add the egg, shredded cheddar cheese, panko breadcrumbs, Italian seasoning and onion powder. Season with salt and pepper and mix until the mixture holds together.
4. Shape about 1 tablespoon of the mixture into a small oval, like a tater tot. This should make about 16 zucchini tots.
5. Arrange the tots on the lined baking sheet and bake for 25 to 30 minutes, turning them halfway through, until golden.
6. Serve warm with ketchup or another dipping sauce.

Summarized from Feelgoodfoodie's video. Watch it for the details.