#shorts Homemade Chai Masala

Name: #shorts Homemade Chai Masala
Total time: 10 min
Ingredients: 2 tsp Cardamom; ¾ tsp Peppercorn; ¾ tsp Clove; 4 inches Cinnamon stick; 3 tsp Fennel seed; 3 tsp Ginger, ground; ¼ Nutmeg

By Ministry of Curry · 10 min

Ingredients

Cardamom2 tsp
Peppercorn¾ tsp
Clove¾ tsp
Cinnamon stick4 inches
Fennel seed3 tsp
Ginger · ground3 tsp
Nutmeg¼

Instructions

Put all the whole spices except the ground ginger into a spice grinder.
Grind until fine.
Add the ground ginger and mix well. This makes 10 teaspoons of chai masala.
Store in an airtight container away from direct sunlight.
Use ½ teaspoon of masala per cup of masala chai.

Summarized from Ministry of Curry's video. Watch it for the details.

Watch the recipe video Open the official recipe

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