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#shorts Sambar Powder | Homemade Sambar Masala

#shorts Sambar Powder | Homemade Sambar Masala

By Ministry of Curry · 20 min

Ingredients

Instructions

  1. Add all the spices to a dry pan and dry roast for 2-3 minutes, until they smell fragrant and feel hot to the touch.
  2. Transfer the spices to a bowl and let them cool completely.
  3. Grind them in a spice jar to a fine powder.
  4. Store in an airtight container in a cool, dry place.

Summarized from Ministry of Curry's video. Watch it for the details.

Watch the recipe video Open the official recipe

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