#shorts Spicy Mango Salad

Name: #shorts Spicy Mango Salad
Total time: 15 min
Ingredients: 2 Mango; 2 Cucumber; 1 Red onion; ½ cups Cilantro; ½ cups Peanut, roasted; 2–3 tbsp Balsamic vinegar; 1–2 tbsp Olive oil; Salt

By Ministry of Curry · 15 min

Ingredients

Mango2
Cucumber2
Red onion1
Cilantro½ cups
Peanut · roasted½ cups
Balsamic vinegar2–3 tbsp
Olive oil1–2 tbsp
Salt

Instructions

Peel the mangoes and cut them into sticks about 2 inches long and ¼ inch thick. Peel and cut the cucumbers the same way. Thinly slice the onion.
Put the mango, cucumber and onion in a medium bowl.
Add 2 to 3 tablespoons of mango white balsamic vinegar and 1 to 2 tablespoons of green chili olive oil, then mix well.
Garnish with cilantro and chopped peanuts, then serve straight away or chill before serving.

Summarized from Ministry of Curry's video. Watch it for the details.

Watch the recipe video Open the official recipe

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