Shrimp Dip

Name: Shrimp Dip
Total time: 15 min
Ingredients: ½ cups Greek yoghurt; 4 oz Cream cheese; 2 tbsp Lemon; 1 tbsp Dijon mustard; 1 tbsp Dill, finely chopped; 1 tsp Worcestershire sauce; 1 tsp Old Bay seasoning; ¼ tsp Garlic powder; 8 oz Shrimp, cooked

By Feelgoodfoodie · 15 min

Ingredients

Greek yoghurt½ cups
Cream cheese4 oz
Lemon2 tbsp
Dijon mustard1 tbsp
Dill · finely chopped1 tbsp
Worcestershire sauce1 tsp
Old Bay seasoning1 tsp
Garlic powder¼ tsp
Shrimp · cooked8 oz

Instructions

Beat the Greek yogurt and softened cream cheese in a medium bowl with a hand mixer or whisk until smooth and creamy.
Stir in the lemon juice, Dijon mustard, chopped dill, Worcestershire sauce, Old Bay seasoning and garlic powder until evenly blended.
Fold in the finely chopped cooked shrimp and sprinkle with more dill.
Cover and refrigerate for at least 30 minutes before serving.

Summarized from Feelgoodfoodie's video. Watch it for the details.

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