Shrimp Garlic Noodles: Simple, Savory, Sensational!

Von Tasty · 25 Min.

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Zubereitung

1. Bring a large pot of salted water to a boil and cook the spaghetti according to the package. Reserve 1/4 cup (60 ml) of the pasta water, then drain.
2. In a large bowl, toss the shrimp with the salt, black pepper, paprika and garlic powder. Set aside.
3. In a hot wok over medium-high heat, melt the butter. Add the scallions, garlic and shallots and stir-fry until fragrant, about 1 minute.
4. Add the shrimp and stir-fry until pink and opaque, about 4 minutes.
5. Stir in the oyster sauce, soy sauce, sugar and fish sauce.
6. Add the cooked spaghetti and toss until well coated. If the sauce looks dry, add reserved pasta water a little at a time until it reaches the consistency you want. Top with shaved Parmesan.

Zusammengefasst aus dem Video von Tasty. Schau es dir für die Details an.

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KnoblauchKäseFrühlingszwiebelParmesanNudelnGarneleSchalotteSpaghetti