Empty My Fridge
Simple Green Salad

Simple Green Salad

By Pinch of Yum · 10 min

Ingredients

Instructions

  1. Shake the maple syrup, balsamic vinegar, olive oil, garlic powder, salt and black pepper in a jar until combined. Taste and adjust.
  2. Toss 4 cups of spring greens with just a few light drizzles of dressing, enough to coat the leaves without making them soggy.
  3. Serve immediately, with seeds, nuts or other crunchy toppings if you like.

Summarized from Pinch of Yum's video. Watch it for the details.

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