Skillet Pierogies with Kielbasa

Name: Skillet Pierogies with Kielbasa
Total time: 30 min
Ingredients: 16 oz Potato; 7 oz Kielbasa; 1 Onion, thinly sliced; 1 cup Chicken stock; 3 oz Cream cheese, softened; Garlic; 4 oz Cheddar cheese, shredded; Parsley, chopped; 2 Scallion, sliced

By Laura in the Kitchen · 30 min

Ingredients

Potato16 oz
Kielbasa7 oz
Onion · thinly sliced1
Chicken stock1 cup
Cream cheese · softened3 oz
Garlic
Cheddar cheese · shredded4 oz
Parsley · chopped
Scallion · sliced2

Video instructions

Follow the creator's official video for the method and cooking instructions.

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Garlic Onion Cheese Scallion Potato Cream cheese Cheddar cheese Kielbasa

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