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Small Batch Green Seasoning | CaribbeanPot.com

Small Batch Green Seasoning | CaribbeanPot.com

By CaribbeanPot · 10 min

Ingredients

Instructions

  1. Wash all herbs and peppers well and let them air-dry.
  2. Roughly chop the garlic, thyme, scallions, chives, parsley, chadon beni and pimento peppers.
  3. Put everything into a blender or food processor and add the olive oil.
  4. Blend to your preferred texture, smooth or slightly chunky.
  5. Move to an airtight container and refrigerate.

Summarized from CaribbeanPot's video. Watch it for the details.

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