SMASHED Cucumber Salad at Home | Refreshing Side Dish for Any Meal
Ingredients
- Soy sauce1 ½ tbsp
- Rice wine vinegar3 tbsp
- Sugar3 tbsp
- Salt¼ tsp
- Sesame oil1 tbsp
- Garlic · finely chopped1 clove
- Shallot · finely chopped1-1/2
- Cucumber2 lb
Instructions
- Whisk soy sauce, rice vinegar, sugar, salt and sesame oil until the sugar dissolves and the dressing thickens. Stir in the garlic and shallot.
- Trim the cucumber ends and smash the cucumbers with the flat side of a knife, or a rolling pin, until they crack. Cut them into 1-inch pieces. Remove any large seeds to keep the salad from getting watery.
- Add the cucumber to the dressing and toss to coat. Serve right away, or chill for a couple of hours before serving.
Summarized from Seonkyoung Longest's video. Watch it for the details.
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