Spam and Egg Breakfast Sandwich

By Tasty · 15 min

Ingredients

Instructions

1. Whisk the eggs in a bowl until combined, then season with salt and pepper and set aside.
2. Heat a medium pan over medium heat and coat it with cooking spray.
3. Pour in the eggs without stirring. Immediately dip both bread halves in the eggs, flip them and dip again, then place them on the eggs without disturbing the eggs.
4. When the bottom of the eggs is cooked and opaque, about 2 minutes, flip the eggs so the bread is on the bottom and the eggs are open on top.
5. Layer the cabbage and Spam on the eggs, adding any optional toppings you like.
6. When the bread is toasted, about 1 minute, fold in the egg edges and fold the sandwich in half so the bread is on both outer sides. Serve immediately.

Summarized from Tasty's video. Watch it for the details.

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