Spanish Hake in Green Sauce

Name: Spanish Hake in Green Sauce
Total time: 30 min
Ingredients: 3 Hake; 2 tbsp Extra virgin olive oil; 2 cloves Garlic; ¼ cups Parsley; 1 tsp Cornstarch; ¼ cups White wine; ¼ cups Fish stock; 1 Lemon; Salt; Black pepper

By Spain on a Fork · 30 min

Ingredients

Hake3
Extra virgin olive oil2 tbsp
Garlic2 cloves
Parsley¼ cups
Cornstarch1 tsp
White wine¼ cups
Fish stock¼ cups
Lemon1
Salt
Black pepper

Video instructions

Follow the creator's official video for the method and cooking instructions.

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