Square Sticky Rice and Mung Bean Cakes / Lunar New Year Cake (Banh Chung)
Ingredients
- Rice3 cups
- Salt1 ½ tsp
- Mung bean · peeled1 cup
- Pork shoulder1 lb
- Shallot2
- Fish sauce2 tsp + 2
- Sugar½ tsp
- Black pepper · coarsely ground½ tsp
- Banana2–16 oz
- X 9-inch piece of card stock8 inches
- X 4-inch piece of card stock4 inches
- X 10-inch piece of card stock2 inches
- Square X 2-inch high cardboard form4 inches
- Foil
- Ruler
- Gạo nếp hột dài600 g
- M. cà phê muối1 ½
- Đậu xanh cà không vỏ200 g
- Nước360 ml
- Thịt đùi heo450 g
- Củ hành ta2
- M. cà phê đường½
- M. cà phê tiêu đen xay sơ½
- Cm miếng giấy cứng để làm mẫu cắt lá20 x 23 + 10 x 10 + 5 x 25.5
- Khuôn 9.5 x 9.5 cm
- Khuôn giấy cứng 10 x 10 cm · cao 5 cm
- Sợi giây · 2m50 1 giây – dùng để cột bánh4
- Giấy bạc
- Giấy nylon
- Thước
Video instructions
Follow the creator's official video for the method and cooking instructions.
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RiceShallotBananaPork shoulderMung bean
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