Steak Bites & Potatoes (Air fryer Recipe)
Ingredients
- Beef2 lb
- Potato1 ½ lb
- Olive oil1 tbsp
- Soy sauce1 tbsp
- Worcestershire sauce1 tsp
- Garlic powder1 ½ tsp
- Black pepper½ tsp
- Garlic3 cloves
- Parsley1 tbsp
- Butter · melted2 oz
- Oil1 tbsp
- Smoked paprika1 tsp
- Salt1 tsp
Instructions
- Preheat the air fryer to 200°C (400°F). Toss the potatoes in the seasoning mix.
- Put the potatoes in the basket and cook for 10 minutes.
- Meanwhile, toss the steak bites in the marinade bowl.
- Open the basket, push the potatoes to the sides, and spread the steak in a single layer in the centre.
- Air fry everything together for 6–8 minutes, checking at 6 minutes for medium-rare to medium doneness.
- Transfer everything to a large bowl while still hot.
- Mix the melted butter, garlic and parsley until well combined. Pour over the steak and potatoes and toss immediately.
- Serve hot.
Summarized from Cafe Delites's video. Watch it for the details.
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