Stop buying mayonnaise! 🥪

Name: Stop buying mayonnaise! 🥪
Total time: 10 min
Ingredients: 2 Egg; 1 tbsp Dijon mustard; Lemon; 450 Vegetable oil; 1 tsp Salt

By Andy Cooks · 10 min

Ingredients

Put the egg yolks, Dijon mustard, lemon juice, salt and 450 ml oil into a tall jug.
Insert a stick blender to the bottom of the jug and blend, then slowly move it up toward the top as the mixture emulsifies, until it turns thick and creamy.
If it is too thick, add a small amount of room-temperature water and mix again until it reaches the consistency you want.

Summarized from Andy Cooks's video. Watch it for the details.

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.