Stuffed Pomfret

De Get Curried · 40 min

Ingredientes

Preparación

1. Clean the large pomfret by removing the fins and gills, wash it, dry it well, and cut a pocket into the fish.
2. Rub the red chilli powder, salt, lemon juice and turmeric over the fish and set aside to marinate.
3. Grind the coconut, coriander, green chillies, garlic, 2 tbsp lemon juice, sugar, the second ½ tsp turmeric, cumin seeds, salt and 2 tbsp water into a thick paste.
4. Fill the pockets on both sides of the fish evenly with the paste.
5. Mix the semolina and rice flour on a plate and coat the stuffed fish in it.
6. Heat oil in a pan and fry the stuffed pomfret gently on both sides until well fried, then serve.

Resumido del vídeo de Get Curried. Míralo para los detalles.

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AjoLimónCocoSémolaPalometa