Sunny Side Up Eggs #youtubeshorts #shorts #recipe #eggrecipe #

By Bruno Albouze · 25 min

Ingredients

Instructions

1. Cut the boiled potatoes into wedges. Heat a pan with a drizzle of oil and the butter, then sear the potatoes on one side only until brown. Season with salt, pepper and thyme, move them to a plate and keep warm.
2. In the same pan, sauté the mushrooms on high heat for 5 minutes. Season with salt, pepper and parsley, then set aside.
3. Cut the avocado into wedges, peel them, and season with lime juice, salt, cumin and cayenne. Set aside.
4. Cook the eggs sunny side up and top them with 3/4 of the mushrooms.
5. Arrange the potatoes and avocado on the plate, add the parmigiano shavings and the remaining mushrooms, then top with the folded sunny side up eggs.

Summarized from Bruno Albouze's video. Watch it for the details.

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