Sunrise Layered Parfait

By Food Fusion · 25 min

Ingredients

Instructions

1. In a pan, combine the chopped strawberries and the chopped Omore Fun 2 and cook on the heat, stirring well.
2. Add the sugar and cook on low heat for 3 to 4 minutes, until the strawberries soften.
3. Mash the strawberries well with a masher.
4. Stir in the cornflour slurry and cook until slightly thickened.
5. Turn off the heat and let the jam cool completely.
6. In a bowl, whisk the Greek yogurt with the icing sugar until smooth, then fold in the whipped cream until creamy. Spoon into a piping bag fitted with a nozzle.
7. In a serving glass, layer pineapple chunks, piped yogurt, strawberry jam, granola, more yogurt, pineapple chunks and strawberry chunks, then garnish with mint leaves.

Summarized from Food Fusion's video. Watch it for the details.

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YoghurtGreek yoghurtStrawberryPineappleWhipped cream