Super Easy Creamy Lemon Bars so luscious that melts in your mouth

Name: Super Easy Creamy Lemon Bars so luscious that melts in your mouth
Total time: 150 min
Ingredients: 2 cups Graham cracker, crushed; 3 tbsp Sugar; ⅓ cups Butter, melted; 1 Sweetened condensed milk; 3 Egg; ½ tsp Vanilla; 1 tbsp Cornstarch; 2 tsp + ½ cups Lemon

By Savor Easy · 150 min

Ingredients

Graham cracker · crushed2 cups
Sugar3 tbsp
Butter · melted⅓ cups
Sweetened condensed milk1
Egg3
Vanilla½ tsp
Cornstarch1 tbsp
Lemon2 tsp + ½ cups

Instructions

Preheat the oven to 170°C/340°F and line an 8x8 inch square pan.
Mix the crushed graham crackers, sugar and melted butter, press into the pan and bake for 15 minutes, then let cool.
Preheat the oven to 170°C/340°F again.
In a bowl, mix the sweetened condensed milk, egg yolks, vanilla, cornstarch and lemon zest until combined.
Gradually add the lemon juice and mix until smooth.
Pour the filling over the cooled crust and bake for 18 minutes or until set.
Cool completely, then chill for at least 2 hours or overnight before serving.

Summarized from Savor Easy's video. Watch it for the details.

Watch the recipe video

More recipes with

Egg Lemon Sweetened condensed milk Graham cracker

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.

Get it on Google Play Open in the web app