Super Easy Restaurant Style Lettuce in Garlic Soy Sauce 蒜香豉油生菜 Chinese Vegetable Recipe

Name: Super Easy Restaurant Style Lettuce in Garlic Soy Sauce 蒜香豉油生菜 Chinese Vegetable Recipe
Total time: 15 min
Ingredients: 5 cloves Garlic, sliced thinly; 2 tbsp Oyster sauce; 1 tbsp Soy sauce; ½ tsp Sugar; 450 g Iceberg lettuce

By Spice N' Pans · 15 min

Ingredients

Garlic · sliced thinly5 cloves
Oyster sauce2 tbsp
Soy sauce1 tbsp
Sugar½ tsp
Iceberg lettuce450 g

Instructions

Blanch the whole lettuce head in boiling water until just wilted, then drain it well and squeeze out as much water as you can.
Mix the water, oyster sauce, light soy sauce and sugar to make the sauce.
Fry the thinly sliced garlic in oil until golden and crisp, then set it aside.
Arrange the lettuce on a serving plate, pour the sauce over it first, and top with the crispy garlic.

Summarized from Spice N' Pans's video. Watch it for the details.

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