Super Easy Scallops & Asparagus in Ginger Oyster Sauce 姜汁带子炒芦笋 Chinese Seafood Stir Fry Recipe

Name: Super Easy Scallops & Asparagus in Ginger Oyster Sauce 姜汁带子炒芦笋 Chinese Seafood Stir Fry Recipe
Total time: 20 min
Ingredients: 200 g Scallop; 5 g + 2 tbsp Ginger, sliced thinly; 3 cloves Garlic, chopped; 50 g Carrot, thinly sliced; 200 g Asparagus; 2 tbsp Oyster sauce; ½ tsp Sugar; 1 tbsp Soy sauce; Cornstarch; 1 tsp Sesame oil

By Spice N' Pans · 20 min

Ingredients

Scallop200 g
Ginger · sliced thinly5 g + 2 tbsp
Garlic · chopped3 cloves
Carrot · thinly sliced50 g
Asparagus200 g
Oyster sauce2 tbsp
Sugar½ tsp
Soy sauce1 tbsp
Cornstarch
Sesame oil1 tsp

Video instructions

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