Super Easy Sesame Noodles with Garlic & Ginger

Name: Super Easy Sesame Noodles with Garlic & Ginger
Total time: 15 min
Ingredients: ¼ cups Tahini; 2 tbsp Mayonnaise; 1 tbsp Soy sauce; 1 tbsp Rice wine vinegar; 1 tbsp Agave nectar; 1 tbsp Oyster sauce; 2 tbsp Sesame oil; 1–4 tbsp Chili oil; 1 tsp Garlic, minced; 1 tsp Ginger, finely grated; 3 Noodle, dried frozen; 2 Cucumber, julienned; 2 tbsp Sesame seed, toasted

By Seonkyoung Longest · 15 min

Ingredients

Tahini¼ cups
Mayonnaise2 tbsp
Soy sauce1 tbsp
Rice wine vinegar1 tbsp
Agave nectar1 tbsp
Oyster sauce1 tbsp
Sesame oil2 tbsp
Chili oil1–4 tbsp
Garlic · minced1 tsp
Ginger · finely grated1 tsp
Noodle · dried frozen3
Cucumber · julienned2
Sesame seed · toasted2 tbsp

Instructions

Bring water to a boil for the noodles.
Whisk the sauce ingredients together in a bowl. To store, keep it in an airtight container in the fridge, where it lasts up to a month.
Cook the noodles according to the package, drain, and put them in a bowl.
Pour in the sauce and toss until every noodle is coated.
Transfer to a plate, place the julienned cucumber to one side, then grind the sesame seeds in a mortar and sprinkle over the top.
Serve immediately.

Summarized from Seonkyoung Longest's video. Watch it for the details.

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