Empty My Fridge
Super Soft Chocolate Cookies
Ingredientes
- Butter2 tazas
- Brown sugar3 ½ tazas
- Egg2
- Vanilla2 cdtas.
- Flour3 ¼ tazas
- Cocoa powder1 taza
- Café · powder1–2 cdas.
- Baking soda1 ½ cdtas.
- Salt1 cdta.
- Sugar
- Cardamomo · ground1 cdta.
Preparación
- Preheat the oven to 350 degrees.
- In a stand mixer, cream the butter and sugar until fluffy and light. Add the eggs and vanilla and mix gently until just combined.
- Add the flour, cocoa powder, espresso powder (if using), baking soda and salt. Mix into a soft dough.
- Shape the dough into balls of about 1/4 cup each. Roll each ball in extra sugar, mixed with cardamom if using.
- Bake 10 to 12 minutes, working in batches of 6 to 8 cookies per sheet. Let them rest after baking so the edges crisp while the centers stay soft and thick.
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