Tacos (vegan) ☆ タコスの作り方

By Peaceful Cuisine · 45 min

Ingredients

Instructions

1. Grill or bake the tomatoes, onion, chili and garlic until lightly charred.
2. Put them in a blender with the salt and blend into a sauce.
3. Cut the tempeh into bite-size pieces. Grate the ginger, mix with the soy sauce and soak the tempeh in it.
4. Deep-fry the tempeh until golden brown.
5. Mix the masa, water and a pinch of salt into a dough and divide it into 10 pieces.
6. Cook each tortilla on both sides.
7. Finely dice the onion and coriander and toss together.
8. Assemble everything, squeeze lime over the top and serve.

Summarized from Peaceful Cuisine's video. Watch it for the details.

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