Taquitos

By Stephcooksstuff · 30 min

Ingredients

Instructions

1. In a large bowl, mix the shredded roast chicken, coleslaw or grated vegetables, corn, pickled jalapeños if using, sour cream and shredded cheese until evenly combined.
2. Place a small amount of filling on a tortilla and roll it up tightly. Repeat with the remaining tortillas and filling.
3. Preheat the air fryer to 200°C.
4. Spray the taquitos all over with olive oil cooking spray.
5. Place them in the air fryer basket without them touching.
6. Air fry for 6 minutes, turning them halfway through, until golden brown and crispy.
7. Let them cool for a few minutes, then serve with salsa for dipping.

Summarized from Stephcooksstuff's video. Watch it for the details.