The BEST Baked Salmon for Christmas

Name: The BEST Baked Salmon for Christmas
Total time: 30 min
Ingredients: 2 ½ lb Salmon; 1 tsp Salt; ¾ tsp Black pepper; ⅓ cups Hot sauce; Lemon; Cilantro; 3 cloves Garlic; ¼ cups Avocado oil

By Seonkyoung Longest · 30 min

Ingredients

Salmon2 ½ lb
Salt1 tsp
Black pepper¾ tsp
Hot sauce⅓ cups
Lemon
Cilantro
Garlic3 cloves
Avocado oil¼ cups

Instructions

Preheat the oven to 375°F. Place the salmon on a parchment-lined baking dish and season evenly with salt and pepper.
Mix the chili sauce and lemon juice to make the red sauce. Blend the green sauce ingredients in a blender until smooth.
Spread the red sauce over one half of the salmon lengthwise and the green sauce over the other half. Bake for 15 minutes.
Turn the oven to high broil (500–550°F) and move the salmon to the second rack from the top. Broil for 5–6 minutes until the edges are golden brown.
Rest for 2–3 minutes before serving.

Summarized from Seonkyoung Longest's video. Watch it for the details.

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