Empty My Fridge
The Best Banana Bread
Zutaten
- Banane4
- Sugar½ Tassen
- Brown sugar¼ Tassen
- Egg2
- Vanille1 TL
- Butter · melted½ Tassen
- Flour2 Tassen
- Baking soda½ TL
- Baking powder½ TL
- Salt¼ TL
- Cinnamon1 TL
- Chocolate chip½ Tassen
Zubereitung
- Preheat the oven to 350°F (175°C). Grease a 4x8-inch loaf pan, line it with parchment and grease the parchment too. Set aside.
- Mash the 3 bananas in a large bowl until as smooth as possible. Add both sugars and mix, then add the eggs and vanilla and mix, then add the melted butter and mix.
- Sift in the flour, baking soda, baking powder, salt and cinnamon (if using). Stir until just combined, without overmixing.
- Add the chocolate chips (or chopped nuts, if you prefer) and mix.
- Pour the batter into the pan. Halve one banana lengthwise and place it cut side up on top of the batter.
- Bake for 50-60 minutes, until a toothpick inserted into the center comes out clean.
- Cool for 5-10 minutes, remove from the pan, and let cool completely.
Zusammengefasst aus dem Video von The Cooking Foodie. Schau es dir für die Details an.
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