THE BEST MEXICAN ENCHILADAS SUIZAS

Name: THE BEST MEXICAN ENCHILADAS SUIZAS
Total time: 60 min
Ingredients: 2 Chicken breast, shredded; 12–14 Corn tortilla; 10–12 Tomatillo; ¼ Onion; 1 Jalapeño chili; ½ bunches Cilantro; 1 Garlic; 1 ½ cups Cream; 2 cups Chicken broth; 1 ½ tbsp Chicken stock; 1–2 tbsp Butter; 2–3 tbsp Sesame seed; to taste Nutmeg; 1 ½ cups Manchego cheese, shredded; 1 cup Mozzarella cheese

By Views on the Road · 60 min

Ingredients

Chicken breast · shredded2
Corn tortilla12–14
Tomatillo10–12
Onion¼
Jalapeño chili1
Cilantro½ bunches
Garlic1
Cream1 ½ cups
Chicken broth2 cups
Chicken stock1 ½ tbsp
Butter1–2 tbsp
Sesame seed2–3 tbsp
Nutmegto taste
Manchego cheese · shredded1 ½ cups
Mozzarella cheese1 cup

Video instructions

Follow the creator's official video for the method and cooking instructions.

Watch the recipe video

More recipes with

Garlic Onion Cheese Cream Chicken breast Mozzarella cheese Tortilla Corn tortilla

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.

Get it on Google Play Open in the web app